What better way to start this blog with my favorite things I ate this year. At the beginning of the year I was spending the majority of my time with my head down in a kitchen surrounded by cooks that had more experience than me, doing the prep work nobody else wanted to do. During this time I was able to not only learn so much about how I wanted to improve as a cook, but I also was able to further define my taste concerning food and had the opportunity to do that by traveling, cooking, and eating. Everything.
Wow knew you could write as well as cook!
Great article, I’ll have to try some of your suggestions.